To properly serve a chilled a bottle of wine, take your chill stick out of the freezer and screw the pourer attachment right onto the top of it. Now simply drop it right into your favorite bottle of white or rosè wine (or tequila for ice cold tequila shots) and then pour it straight through to serve — chilled and perfect every time. Enjoy!
Complements The Red Ribbon Wine Collection, Wine bag, and Vacuum Stopper.
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